Reliable, efficient and built for Aussie kitchens – the Williams Jade‑SC HJ3SCBA is your go-to prep counter.

Key Features:

• Glass canopy with blown-air well – Holds up to 24 × 1/6 GN pans and keeps ingredients consistently chilled and easy to access.

• CoolSmart digital controller – Maintains a precise temperature range between +1°C to +4°C, even in hot kitchens (rated for up to 43°C ambient).

• Durable construction – Finished in White Colorbond with a stainless steel interior floor, designed for long-term use in busy commercial kitchens.

• Fully enclosed prep well – Prevents food debris entering the refrigeration system for better hygiene and performance.

• Sliding polycarbonate lids – Retain cold air while providing quick access to ingredients.

• 10 mm thick cutting board – Integrated prep surface for fast and efficient sandwich or salad assembly.

• Rear-mounted cassette system – Makes servicing quick and easy, reducing downtime.

• Self-closing doors with magnetic gaskets – Help maintain temperature and reduce energy use.

• Swivel castors with brakes – Easy to move and secure in place when needed.

Specifications:

• Dimensions: 2476mm (W) × 771mm (D) × 1245mm (H)

• Pan capacity: 24 × 1/6 GN (100mm deep)

• Gross volume: 750L

• Operating temperature: +1°C to +4°C

• Ambient rating: Up to 43°C

• Refrigerant: R134a

• Power: 240V, 10A plug

• Weight: Approx. 240kg

• Warranty: 2 years parts & labour

Ideal for cafes, delis, and commercial kitchens, the Jade‑SC HJ3SCBA offers high performance, hygienic food storage, and a practical prep solution – all in one sturdy Australian-made unit.