Quick Specifications
Dimensions (mm)
W331 x D458 x H176
Details
Transparent Smooth Surface:
Because SPIDOGLASS lets you cook at temperatures up to 400°C, you have far more options than a traditional contact press, and—because glass doesn’t absorb smell or taste—there’s no risk of flavour transfer.
Product Descriptions:
SPIDOGLASS Sandwich Press: :
The SPIDOGLASS is more than a sandwich press; it’s a complete cooking system. Engineered with a special heating system, combining infrared and contact heat, the SPIDOGLASS oers higher cooking temperatures, faster heat up, and 60% less energy consumption. Offering so much more than a conventional sandwich press,SPIDOGLASS allows you to cook a wide range of meats, seafood,bacon and eggs, vegetables, and generally all kinds of grilling. :
The unique glass surface allows for easier cleaning and maintenance and is non-porous, which eliminates taste transfer.
Sandwich/Contact Presses :
The Spidoglass is more than a contact press; it’s a complete cooking system.With built in technology such as high temperatures, glass cooking surfaces, fast heat up and SHB Plus Technology, Spidoglass creates opportunities to cook a range of meats, seafood, bacon and eggs, vegetables, and generally all kinds of grilling and of course the best toastie going around. :
These features provide comfort in the knowledge that the cleaning and maintenance is easier and faster, and energy consumption lower. :
Black, transparent and ribbed glass surface options to suit your product
Glass the best surface for cooking: :
• Strong and durable surface:
• Doesn’t absorb flavour, eliminating taste transfer:
• Reduced smoke from cooking and reduced residue on plates:
• Very easy to clean
Unique Heating Technology:
• A special heating system combining infrared and contact heating systems:
• Uniform heat over the entire cook surface:
• Very fast heat up times, reducing customer wait time and reduced energy consumption:
• Reduce time by up to 60%
High Cooking Temperature:
• Cook up to 400 degrees
• Allow for a wide variety of food:
Protek.SAFE Technology:
• The Protek.SAFE Technology minimises energy loss and promotes efficiency by directing most energy to the cooking surface:
• Safer for workers:
• Less temperature effect on the surrounding environment:
• Increased speed in heat up time:
• Reduced energy consumption in standby/idle times
Because SPIDOGLASS lets you cook at temperatures up to 400°C, you have far more options than a traditional contact press, and—because glass doesn’t absorb smell or taste—there’s no risk of flavour transfer.
Product Descriptions:
SPIDOGLASS Sandwich Press: :
The SPIDOGLASS is more than a sandwich press; it’s a complete cooking system. Engineered with a special heating system, combining infrared and contact heat, the SPIDOGLASS oers higher cooking temperatures, faster heat up, and 60% less energy consumption. Offering so much more than a conventional sandwich press,SPIDOGLASS allows you to cook a wide range of meats, seafood,bacon and eggs, vegetables, and generally all kinds of grilling. :
The unique glass surface allows for easier cleaning and maintenance and is non-porous, which eliminates taste transfer.
Sandwich/Contact Presses :
The Spidoglass is more than a contact press; it’s a complete cooking system.With built in technology such as high temperatures, glass cooking surfaces, fast heat up and SHB Plus Technology, Spidoglass creates opportunities to cook a range of meats, seafood, bacon and eggs, vegetables, and generally all kinds of grilling and of course the best toastie going around. :
These features provide comfort in the knowledge that the cleaning and maintenance is easier and faster, and energy consumption lower. :
Black, transparent and ribbed glass surface options to suit your product
Glass the best surface for cooking: :
• Strong and durable surface:
• Doesn’t absorb flavour, eliminating taste transfer:
• Reduced smoke from cooking and reduced residue on plates:
• Very easy to clean
Unique Heating Technology:
• A special heating system combining infrared and contact heating systems:
• Uniform heat over the entire cook surface:
• Very fast heat up times, reducing customer wait time and reduced energy consumption:
• Reduce time by up to 60%
High Cooking Temperature:
• Cook up to 400 degrees
• Allow for a wide variety of food:
Protek.SAFE Technology:
• The Protek.SAFE Technology minimises energy loss and promotes efficiency by directing most energy to the cooking surface:
• Safer for workers:
• Less temperature effect on the surrounding environment:
• Increased speed in heat up time:
• Reduced energy consumption in standby/idle times
Warranty Details
Manufactures warranty period
12 Months
Onsite or back to base warranty
Onsite
Brochures
We make all reasonable efforts to ensure the accuracy of our website content and pricing, however from time to time this may vary and is subject to change.
