Key Specifications

Dimensions

646W x 919D x 1524H

Capacity Net Litres

8.0

Description

Taylor model C716 is a high capacity, pump fed, floor standing, two flavour soft serve machine ideal for those who need high capacity production for desserts and shakes. The mix pump gives the ability to control the aeration of the soft serve product (overrun) and increase up to 80% air to produce very high yields and very high profits. The nightly heat treat cycle pasteurizers the dairy mix and means full disassembly and brush cleaning is only required every 14 days. A big labour saver!

Specifications

Manufacturer Origin

U.S.A

Product Dimensions

646 x 919 x 1524

Capacity (Litres)

8.0

Warranty

Manufactured warranty period

12 Months Parts and Labour

Brochures

Taylor C716 Pump Fed Twin Twist Floor Standing High Capacity Soft Serve Machine With Heat Treat Cycle

J.L.Lennard

SKU: C716

  • Offers all the popular soft serve variations from low to non-fat ice creams or yogurt. Serve two separate soft serve flavors, or an equal combination of both in a twist. 
  • Heat Treatment System: provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required.
  • Indicator Lights: Digital readout displays hours since last brush-cleaning to ensure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.
  • Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.
  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder
  • Door Interlock System: protects the operator from injury as the beater will not operate without the dispensing door in place
  • Freezer Door: a specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.
  • Two front locking casters
  • Two dedicated electrical connections are required. See the electrical chart for the proper electrical requirements. Manufactured to be permanently connected.
  • Minimum 3” (76 mm) around all sides. Install the deflector provided to prevent recirculation of warm air. Minimum air clearances must be met to ensure adequate air flow for optimum performance.
  • Options include cone dispenser, drain adapter (for ease of rinsing and cleaning), draw valve lock kit, faucet, hopper locks, panel spinner, integrated front syrup rail, or side mount syrup rail kit 
RRP $76,662.00

BUY FOR

$61,712.91

EX GST

Save $14,949.09 off RRP

Short Term or Rent to Own

RENT FOR

$110.88

PER DAY
Quantity

Rent - Own - Upgrade, on your terms

Cafes, restaurants, bakeries and hospitality businesses wanting flexibility now, with a clear pathway to ownership.

12 Months Minimum Rental Term
Breakdown Warranty
$2,500 Minimum Rental Value
12 Month Buy Out
RENT FOR $110.88 PER DAY
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