The PG11.UBR.1.D3 brings chilled ingredients into the working line. Its three refrigerated drawers sit below the bench, putting stored ingredients within reach as dishes are prepared. The GN 1/1 configuration is intended for kitchens organised around gastronorm equipment, with each drawer providing a separate access point.

ProSpec uses stainless-steel construction for a kitchen environment where cabinets are used repeatedly through service. The drawer arrangement suits ingredients that need to be retrieved often and returned to cold storage promptly. It also leaves the working surface available above the refrigerated base.

A removable refrigeration cartridge provides a defined point of access for servicing. SCS Connect works with SKOPE-connect for cabinet settings, monitoring and alerts. Allow for the specified ventilation clearances and service access when fitting it into a bench run. The drawer layout keeps ingredients in the working line while preserving the preparation surface above.